As a global leader in the field of small batch pasteurizers, HTST/UHT pasteurization, and sterilizer machines, MicroThermics has been instrumental in developing and producing equipment that has revolutionized various industries. From beverages and meal replacements to desserts and medications, many of the products that people consume daily may have been created using MicroThermics’ cutting-edge technology. Along with our sister company, MTI BioScience, we have also played a crucial role in the development of liquid cannabis products like beverages and the production of salable extracted cannabinoids such as CBD.
What is Pasteurization?
One of the key processes in the food and beverage industry is pasteurization, which helps ensure product safety and extends shelf life. We specialize in HTST (High Temperature Short Time) pasteurization, which is typically conducted at temperature ranges. The HTST process involves holding the product at these temperatures for a short duration of 15 to 45 seconds before it is filled into clean, but not sterile containers. The products are then sold refrigerated and have a shelf life of approximately 3 weeks under refrigeration.
Advantages & Disadvantages
There are several benefits to pasteurization, including reducing the need for preservatives while preserving the freshness, flavor, and nutrients of the products. Additionally, HTST pasteurization is commonly available at co-packers and can be used for a wide range of products, making it a versatile option for many manufacturers.
However, there are also some disadvantages to pasteurization, such as the requirement for refrigeration and the relatively short shelf life of the products.
UHT Pasteurization and Sterilization
In addition to HTST pasteurization, We also specializes in UHT (Ultra High Temperature) processing, which is commonly used for low-acid aseptic processing. UHT processes are performed at higher temperature ranges of 136°-149° C (277°-300° F), and are typically used for products that require a longer shelf life without refrigeration. This process, known as Ultra High Temperature Pasteurization & Sterilization, ensures a high level of safety by achieving a 5-log reduction of bacteria, making it ideal for products that need to be stored at room temperature.
We also offer Extended Shelf Life (ESL) processes, which are performed at HTST or UHT temperature ranges, depending on the specific product and storage needs. These processes are designed to extend the shelf life of products without the need for refrigeration, making them suitable for a wide range of applications.
Benefits of Using Sterilization Machines
The advantages of using our sterilizer machines and HTST pasteurizers are numerous. These cutting-edge machines offer precise temperature control, ensuring that products are heated to the required temperature for the right duration to achieve optimal pasteurization or sterilization results. This helps you ensure the safety and quality of the final product. Additionally, our machines are designed to be compact and easy to use, making them suitable for small-scale operations and research and development applications.
To Summarize:
We’re a global leader in small batch pasteurizer, HTST pasteurization, and sterilizer machines. With a wide range of applications in various industries such as food and beverage, pharmaceuticals, and cannabis processing, our equipment is used to develop and produce high-quality products that are consumed by people every day. Contact MicroThermics today to learn more about their innovative solutions and take your business to new heights! Visit our website or call to get started.
